Chicken chest evaporated pumpkin
By VicentaLakin
Low-fat healthy steam。
Recipe Recommendations
- chicken breast appropriate amount
- pumpkin appropriate amount
- green onion a little
- ginger a little
- oil a little
- soy sauce a little
- pepper a little
- cornflour a little
Steps for Chicken chest evaporated pumpkin
1
Ready: Go-go pumpkin, chicken chest。
2
Chicken chest cutters with ginger silk, oil, soy sauce, pepper powder, puffing for a while。
3
Pumpkin's cleavage isn't too thick on the plate。
4
The chicken graft is spread evenly on the surface of the pumpkin。
5
The fire evaporates for 12 minutes in the boiler (based on evaporation)。
6
Prepare some onions。
7
Time's up, steamed up。
8
Let's get to the table while it's hot。
9
The finished chart。
10
The finished chart。