Crabs from the wind pond
By VicentaLakin
Recipe Recommendations
- swimming crab 1 kg
- bread crumbs a bag
- onion half a
- onion ginger garlic a little
- corn starch a bag
- cooking wine 2 tablespoons
- salt a little
- salty and fresh
- fried
- half an hour
- senior
Steps for Crabs from the wind pond
1
After cleaning, two spoons of wine, ginger tablets, a little salt grabs for 10 minutes。2
The water is dried and adhesived with corn starch, the oil is burned as much as 80% of the heat in the pot, and the small fire of crabs is blown up to gold for three to five minutes。3
The fire heats the oil and pours into the crab for 30 seconds。4
And leave a little oil in the pot, and onions, ginger and garlic, and flaming, and bread。5
A little salt, a little white sugar, a little roasted crab。