Steaming quail eggs
By VicentaLakin
ONE OF THE BEST FOODS IN THE FAMILY, ESPECIALLY WITH KIDS. THE EGGS CONTAIN VERY RICH VITAMINS A, B1, B2 AND D, AS WELL AS IRON, PROTEIN, BRAIN PHOSPHORUS, AND EGG PHOSPHORUS, SO YOUNG CHILDREN EAT BRAIN ELASTICS, AND THEY ARE BLOOD SUPPLEMENTS FOR THE POOR WOMEN, AS WELL AS EXCELLENT SUPPLEMENTS FOR THE ELDERLY OR THE SICK。
Recipe Recommendations
- Chieh-qua one
- quail eggs of 6
- corn kernels small amount
- carrot granule small amount
- sesame oil appropriate amount
- rotten skin powder appropriate amount
- sweet soy sauce appropriate amount
Steps for Steaming quail eggs
1
Prepare the material。
2
The guacamole goes to the pelvis。
3
Dig a little hole in the guacamole with a spoon。
4
Corn grains of carrots are added to the spices。
5
Pumping eggs into tacos with corn carrots。
6
Cold water boilers for 15 minutes。
7
I'll put the soy sauce on it before it gets hotSteaming quail eggs Make Tips
This dish is delicious, and if you like a little bit more, please adjust your own cuisine。