I'll bet
By VicentaLakin
Recipe Recommendations
- Dried tofu bamboo 1 tablet
- beans 200g
- garlic appropriate amount
- SUFU 1 block
- salty fragrance
- fried
- ten minutes
- simple
Steps for I'll bet

1
Bean
2
The dry mackerel dips five minutes later, the dry moisture is controlled and the cut is available。
3
The soybeans are boiled and replaced。
4
Less fried garlic, more bean bean-fruit cooking, more squirming milk and soft bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean beam with a proper amount, and a roast bean bean bean bean bean bean beam。
5
It's ready to come out when it's chubby. It's dry, so it doesn't have to take long。