Frozen silk
By VicentaLakin
It's delicious
Recipe Recommendations
- chicken breast one
- cucumber 1 piece
- shallots 2-3 root
- Jiang 3 tablets
- garlic 2-3 flap
- coriander 1-2 root
- white sesame 1 scoop
- salt 1/2 scoop
- balsamic vinegar 2 tablespoons
- Very fresh. 1 scoop
- flaxseed sesame oil 1/2 teaspoon
Steps for Frozen silk
1
One piece of chicken chest (or chicken leg), two or three onions in cold water, three ginger chips, one spoonful of wine, and boiled fire。
2
When boiled, the fumigation is removed, the chicken is cooked in small fire and the chicken is taken out for cool。
3
Tore the chicken to silk and a cucumber to peel to silk。
4
Onion flowers, garlic paste, cassava, white sesame, with hot spices of precipitous peppers, with 1/2 spoons of salt, 1 spoonful of fresh taste, 2 spoons of vinegar, 1/2 spoons of seed oil, evenly mixed。
5
Soul juice is poured onto chicken and cucumber silk and is fully evenly mixed。
6
I'll put on some cuisine and riceFrozen silk Make Tips
We'll adjust the use to the population