The yellow eggs
By VicentaLakin
The quail eggs and yellow cortex contain high-quality proteins, which supplement and enhance immunity。
Recipe Recommendations
- monopterus Albus art. 3
- quail eggs appropriate amount
- garlic one
- ginger 1 block
- onion one
- chives 1 piece
- edible oil 35ml
- cooking wine 2 tablespoons
- Flavor Delta virgin original brewed soy sauce 2 tablespoons
- Flavor Delta virgin original brewed soy sauce 1 scoop
- Flavor Delta's best oyster sauce 1 scoop
- white sugar 1 teaspoon
- salty and sweet
- cook
- half an hour
- ordinary
Steps for The yellow eggs
1
Get ready for three wild yellows。
2
Clean up the yellow balconies。
3
Cook a pot of water, turn off the fire and put it in the treated yellow tungsten for about 2-3 minutes。
4
When removed, a white layer outside the yellow thong was washed. The quail eggs must be ready in advance, with ginger slices, onions cut to shreds, onions cut, garlic stripped off the shell。
5
Get ready for the sauce。
6
Add a proper amount of cooking oil and heat, and put it in ginger and onions and garlic。
7
It's the same as the wine。
8
Put the sauce in the double-fried. Add an appropriate amount of boiled water and then turn it into a small fire for about 20 minutes。
9
Just put onions on the plate。
10
Tastes good and goodThe yellow eggs Make Tips
The time of cooking is increased or reduced according to the size of the yellow plume, which can easily be broken off。