The casserole
By VicentaLakin
I like the casserole. It tastes amazing。
Recipe Recommendations
- salty fragrance
- stewed
- an hour
- ordinary
Steps for The casserole
1
One piece of pork. I bought the leg, 1350 grams. I could wash it with five flowers。
2
Let's cut the growth strip。
3
Cut into blocks。
4
In the frying pan。
5
Just pour it in the cold。
6
The water is boiled for 2-3 minutes。
7
Then you put chopsticks in the casserole, and you can rub them with a little bit of meat。
8
Prepare the sauce。
9
Put the sauce in the casserole。
10
I'll pour in sauce, old smoke, wine and ice cream。
11
Add 1,100 grams of hot water and a beer。
12
Cover the lid and boil the fire。
13
When the water's open, add 10 grams of salt。
14
And then put on the lid, and if you're afraid of spilling soup, you can put a wet drawer on the side。
15
Turn the fire, make the stew for about 40 minutes, lift the lid in the middle, see how much soup there is, and add a proper amount of hot water。
16
In 40 minutes, the meat is almost right. It's basically the state of the picture, the fire, the soup。
17
When the soup is thick, it's covered in meat, it can be loaded。The casserole Make Tips
Different brands of gas stoves, different sizes of fires, can be adapted to their own circumstances。