The apricot mushrooms dry the meat
By VicentaLakin
Recipe Recommendations
- Pleurotus eryngii two
- Dried bamboo shoots and pork appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty fragrance
- burn
- ten minutes
- simple
Steps for The apricot mushrooms dry the meat
1
Apricot mushroom wash。
2
Cut into thicker blocks。
3
Burned dry meat。
4
The boiler was burned with water, and a few salted abalones were extracted in a minute。
5
Hot pots are oiled, and good apricot mushrooms are turned to color, and a small amount of salt is burned。
6
Put it in the dry meat for a couple of minutes and add an appropriate amount of hot water for five minutes。
7
Just add a proper amount of chicken fire and juice。
8
The finished chart。The apricot mushrooms dry the meat Make Tips
It's easier to fire first