Salt crabs
By VicentaLakin
Recipe Recommendations
- hairy crab of 4
- crude sea salt 250g
- pepper appropriate amount
- geranyl appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- ginger appropriate amount
- Green onion and ginger cooking wine appropriate amount
- salty and fresh
- 焗
- ten minutes
- simple
Steps for Salt crabs
1
crabs are washed, 250 g of coarse sea salt prepared, peppers, eight horns, cinnamon, fragrance leaves and ginger。
2
It pours coarse sea salt into the pot, and then it throws peppers, eight horns, guacamole, and fragrance leaves into it。
3
After the fragrance of the ingredient, half of it is taken out and put in the casserole, with ginger on it。
4
Put washed crabs in the casserole。
5
And then the other half of the sea salt, covered on the crab。
6
Cover the lid, a little fire for 15 minutes。
7
Fifteen minutes later, onions of ginger wine were spilled along the edges of the casserole, and the incense was added。
8
You can start a pot with onions of ginger。
9
Precious, sweet。