Eggs and pickles
By VicentaLakin
Recipe Recommendations
- Dried day lily 1 small
- eggs of 2
- edible oil 1 spoon
- salt appropriate amount
- onion leaves Xiao Xu
- salty and fresh
- fried
- ten minutes
- simple
Steps for Eggs and pickles
1
Scrambles are dry and blistered, rinsed, dried, cut。
2
Eggs in the bowl。
3
Break it up。
4
Cut onion leaves。
5
Hot pan cold oil。
6
The oil heat pours into the egg fluid。
7
Fried。
8
Egg pickle side by side, yellow cabbage。
9
The salt。
10
Two minutes to roll。
11
Onion leaves。
12
It's fine。
13
The finished product。