Apricot
By VicentaLakin
Recipe Recommendations
- meatballs appropriate amount
- Pleurotus eryngii two
- chives appropriate amount
- starch appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- pepper a little
- salty and fresh
- burn
- ten minutes
- senior
Steps for Apricot
1
Meatballs。
2
The apricot mushrooms are clean。
3
The soup pot is boiled with water, the apricot mushrooms down, and a little salt water is dried up in a minute。
4
Onions cut the little bit。
5
The hot pot is in the oil, and it's in the onion, and the apricot mushrooms turn up。
6
Put it in meatballs, add an appropriate amount of hot water, salt, and a burning fire that runs into the fire for 10 minutes。
7
Pumpkin back up。
8
When the soup is drying up, get in the juice, get a little pepper powder, just a little onion
9
The finished chart。Apricot Make Tips
It tastes better after the apricot. It'll shorten the time. It's salty