A hand grab bag
By VicentaLakin
Recently there have been more young friends in Beijing, and their sons have not gone to kindergarten, and what they eat for breakfast is a big problem. In our freezer room, hand-picking cakes and toast and so on, we can make breakfast fast food, because neither the husband nor the son likes to eat the early part of the delivery, so we have to do it ourselves. I'm sharing a hand-cracker breakfast bag today, with hand-cake cakes, all the nutrients that my son likes to eat, and it's really good after a simple bake. A four-year-old son ate it all at once, and he thinks it tastes good
Recipe Recommendations
- scallion pancakes 2 bunk
- eggs of 2
- ham 2 tablets
- meat floss appropriate amount
- shredded mozzarella cheese appropriate amount
- egg liquid appropriate amount
- black sesame appropriate amount
Steps for A hand grab bag
1
Prepare the material, the eggs are cooked, the ham is cut, and the spares are fried。
2
A little warmback from the freezer and a cut from the center。
3
The four pictograms of the hand grab cakes were pine, fried eggs, Masurira cheese shredds (softend in the early room) and ham chips。
4
Like a lasagna, pick up the side where the claws are cut open, pile up the layers, and then squeeze all the parts of the mouth. When you're wrapped, you'll be covered with an egg yolk and a black sesame。
5
The oven is preheated 180 degrees and baked for about 15 minutes。
6
It smells so good, it's full of material. It's so rich。
7
Try it