Soybeans
By VicentaLakin
Recipe Recommendations
- cowpea jiao 250g
- Stewed pork sausage 200g
- edible oil half a spoonful
- qingshui appropriate amount
- onion ginger Xiao Xu
- salt 1.5G
- chicken essence Xiao Xu
- salty and fresh
- stewed
- half an hour
- simple
Steps for Soybeans
1
Bean bean-fruit wash。
2
Cut the ginger。
3
Get halogenated intestines。
4
Change the knife。
5
Hot pan cold oil。
6
Oil and pepper。
7
Put the bean horns on fire。
8
It's going to burn salt。
9
Fire up to color。
10
Put on a fat intestine。
11
The dumpling process is free。
12
Fire for two minutes。
13
Take a proper amount of water。
14
Cover the lids, soft the bean horns in the fire, chicken。
15
The finished product。