Potato burn ribs
By VicentaLakin
Recipe Recommendations
- salty fragrance
- burn
- half an hour
- simple
Steps for Potato burn ribs

1
Food washing backup。
2
Hot oil in the pot melts with ice cream。
3
Falling into the chopstick。
4
The ingredients。
5
Join the ration-scrambling。
6
It's about 15 minutes to add fresh water that doesn't have ribs。
7
Join the potatoes and keep burning for about 10 minutes。
8
Add salt fire for juice。
9
Load。