Chili fried meat
By VicentaLakin
Recipe Recommendations
- pork appropriate amount
- green pepper appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Chili fried meat
1
Food spare。
2
Skinned meat is added to the raw salt starch for a while。
3
Fat tweezers make oil。
4
Add the skinny meat chops out for backup。
5
The chili is fried。
6
Combining pork。
7
It's just that you can evenly add salt。
8
Load。