They used to fire pumpkins

By VicentaLakin

They used to fire pumpkins
Recent diets have begun to reduce carbon water intake, pumpkins are nutritious and contain a variety of vitamins, minerals and large amounts of dietary fibres, and heat and sugar are low and suitable for consumption during diet periods. Pumpkin doesn't feel guilty when they're out of soft and sweet。

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Steps for They used to fire pumpkins

  • Make They used to fire pumpkins step 0
    1
    Pumpkin washes away from the skin and the peanuts are crushed with a knife。
  • Make They used to fire pumpkins step 1
    2
    The pot is hot and cold, while the garlic is made of chow and the pumpkin is turned into a tan。
  • Make They used to fire pumpkins step 2
    3
    Add the smell of peanut chips and a spoonful of salt to the plate。
  • Make They used to fire pumpkins step 3
    4
    The water must be free of food, the fire must burn, and the lids of the small fire must be put on the pan for five minutes。
  • Make They used to fire pumpkins step 4
    5
    It's a good way to put up a plate。
  • They used to fire pumpkins Make Tips

    1. Pumpkin is better served by old pumpkin. It tastes delicious. Pumpkin does not have to be removed, and it can be so soft after cooking. 3. Pumpkin oil needs no more, as long as the amount of garlic and incense is sufficient. 4. The addition of salt increases the sweetness of pumpkins, with no need for more salt and a small spoon。

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