Cucumber dumplings
By VicentaLakin
Recipe Recommendations
- salty fragrance
- cook
- half an hour
- simple
Steps for Cucumber dumplings
1
The cucumber rubbed silk, salted it for a while, squeezed it dry and shredded。
2
Eggs are broken, cooked, and swiped。
3
Slice the musk。
4
With fried eggs。
5
Salt。
6
Thirteen。
7
Vanilla。
8
Pelican oil。
9
Smash even。
10
Pickled cucumber extracts water, live face, less salt if the juice is too salty。
11
Wake up for half an hour。
12
Split the agent, get to the skin。
13
Pack it up。
14
Just float。
15
Tastes good, very good。