Puffy broccoli
By VicentaLakin
Recipe Recommendations
- cauliflower 250g
- meat emulsion 80g
- edible oil 1 spoon
- carrots Xiao Xu
- onion ginger Xiao Xu
- star anise bungeanum Xiao Xu
- salt 2g
- soy sauce 5g
- salty and fresh
- fried
- half an hour
- simple
Steps for Puffy broccoli
1
The vegetable wash is washed in small pieces again。
2
Carrots and cold water under the pot。
3
Cook the pot for two minutes and put the vegetable on。
4
Cook it for two minutes。
5
Pull out cold water。
6
Cut the ginger。
7
Cut the meat。
8
Hot pan cold oil。
9
It's hot for salt。
10
Put on meat and ginger。
11
Put the peppers and eight horns on the meat。
12
The bouquets and carrots are fried。
13
The dumpling process is free。
14
Fire for a few minutes。
15
Just put onions on the table。
16
The finished product。