Fried omelet smelt soup
By VicentaLakin
Recipe Recommendations
- loofah a
- eggs a
- bamboo fungus appropriate amount
- garlic a little
- oil a little
- salt a little
Steps for Fried omelet smelt soup
1
Ready: silkmelon peeling, eggs, mackerel prep。
2
Scissors are used in bamboo mackerel, and silk melons are replaced with scissors。
3
The hot pots boil eggs first。
4
Fried to yellow on both sides。
5
Put the garlic on the scent。
6
Add a proper amount of running water to burn。
7
Put the silk melons in the pot。
8
Cook for about three minutes。
9
Put some salt on it。
10
It's nice and simple。
11
The finished chart。
12
The finished chart。