Weenies
By VicentaLakin
THERE'S A SAYING IN GUANGDONG THAT THE AUTUMN WIND IS SHARING A VERY COMMON HOME DISH TODAY, MAKING THE BEST DELICIOUS FOODS FROM THE USUAL FOODS, AND THAT THE CHILDREN'S EATING IS GOOD FOR GROWING AND GROWING, RICH IN CARROTS, VITAMIN C, AND RICH IN PHOSPHORUS AND BERYLLIUM, FOR PROMOTING NORMAL GROWTH IN THE BONES, PRE-EMPTING EPIDEMIOSIS AND NORMAL GROWTH OF TEETH
Recipe Recommendations
- lettuce 1 piece
- sausage appropriate amount
- carrots
- Scallion, garlic slices appropriate amount
- cooking wine 2 tablespoons
- light soy sauce 2 tablespoons
- water 2 tablespoons
- sugar 3g
- salty fragrance
- fried
- three-quarters of an hour
- ordinary
Steps for Weenies
1
Material ready。
2
It's my custom not to do it。
3
The curry goes to the slices。
4
We'll put it in our sausages with a little flaming sauce。
5
And put the fragrance chip in the joint。
6
Finally, you can add spices and water to dry up。
7
The simple salami is ready, and the salami tastes very salty, and the radish radish is very goodWeenies Make Tips
We're gonna have a little fire when we fry our sausages. It's not gonna burn. It's gonna burn。