Chicken leg
By VicentaLakin
Recipe Recommendations
- chicken legs a
- carrots appropriate amount
- potatoes a
- onion appropriate amount
- curry block appropriate amount
- oil a little
- oyster sauce a little
- pepper a little
Steps for Chicken leg
1
Prepare the required food: as shown。
2
Onions, carrots, potatoes cut。
3
The chicken legs cut small pieces of platinum oil, pepper powder and peanut oil for a while。
4
Hot pots are oiled, and they're burned in chicken legs。
5
Two minutes later, they'll turn over and fry。
6
Then put onions on the fried scent。
7
And put the carrots in, and the potatoes flip。
8
Adding a proper amount of water is almost as good as levelling food。
9
Put the curry in。
10
It's about 8 to 10 minutes to boil in a lid。
11
In 10 minutes, turn it on. Don't dry the soup. The soup will mix with rice or a stick。
12
The finished chart。
13
The finished chart。