Creaming in chicken wings
By VicentaLakin
Recipe Recommendations
Steps for Creaming in chicken wings
1
Food: chicken wings (cleaned), vegetable cores (cleaned)。
2
It's hot and hot, and it's fried in two sides of the wings。
3
Then, a proper amount of water。
4
Add a proper amount of wine。
5
With appropriate soy sauce。
6
Plus a proper amount of salt。
7
Zero calcium sugar。
8
Burn it。
9
Then, the core turns and continues to boil。
10
And finally, it's almost boiled up to the soup, and it's a proper amount of flavor。
11
Flip, then。