Red bean salsa rice ball soup
By VicentaLakin
Every year, when it gets cold, the star products at the sweet shop are made of red bean sand, and my sisters and colleagues love them, and I always have to study them. It's really simple, the food is always available at home, and it's been about 50 minutes from preparation to completion, so I'm happy to play with my son, and I'm happy to eat with my baby. I'm cooking red beans with an electric pressure pot, so it's faster, if you want, but if you don't have an electric pressure cooker, you'll have to soak the red beans one night early. All the red bean salsa margarita soup I'm sharing today is made by myself, including the millicorns, which are made by themselves. They don't taste like sweet shops. Girls eat red beans that are good for their bodies. I also have red sugar and sweet beauties. After all, it's warm, late in the autumn and cold。
Recipe Recommendations
- red bean 200g
- qingshui appropriate amount
- brown sugar 2 blocks
- glutinous rice flour water 50g
- glutinous rice flour 10g
- white sugar 10g
- warm water 45 grams
Steps for Red bean salsa rice ball soup
1
Red beans wash their guts in electric pressure pots and add appropriate water-cleaning attention: just boil them directly into the pot with electric pressure pots, and soak them one night early。
2
I use the Giboni pressure pan, with the top handle turning to "fast pressure mode" and the rotating function button moving to "comfort porridge" to automatically enter the working mode for 40 minutes, and the Giboni pressure pan has a very fast uptick and no sound, working very quietly。
3
This is the time to squeeze some small bellows of rice, mixed with sugar powder, mixed with warm water, rounded with about 3 grams of noodles, boiled to drift, boiled for another minute, and made cold water。
4
Cooked red beans are soft enough to crush them。
5
Take half the red beans and mix them into red bean sand and pour them back into the pot。
6
The Giboni pressure pot has a "fire pot" function, the fire is free, and I use seven sets of firepower to add red sugar and boil red bean soup。
7
Pour in the right amount of rice powder, and pour in the side and mix until it's satisfied: Powder water is 10 grams of powder water added to 50 grams of clean water。
8
Cook it and it'll shut down。
9
Cooked red bean sands into the bowl, poured the boiled riceballs in, put some cinnamon on the surface, sweet, delicious。
10
Try it。