I can't believe it
By VicentaLakin
HIS BROTHER SENT TWO WHITE CARROTS TODAY, WHICH WERE FRESHLY REMOVED FROM THE GROUND, PARTICULARLY FRESH AND GREEN. MANY PEOPLE SAY WHITE RADISH SUPPLEMENTS THE VC, BUT WHITE RADISH FILLS MORE CIPHERS, WHITE RADISH HAS A LOT OF WATER, AND IT TASTES NICE, AND IT TASTES NICE TODAY。
Recipe Recommendations
- radish leaf 1 handful
- shallots 1
- garlic 5 capsules
- peppercorns appropriate amount
- dried chili 3
- salt appropriate amount
- chicken essence a little
- peanut oil appropriate amount
- sesame sesame oil a little
- cooked white sesame seeds a little
Steps for I can't believe it
1
Just pulled back the big white carrot。
2
Remove the radish, remove the bad leaves, cut the roots。
3
Clean it up。
4
Water is boiled in the pot, with a little salt and a few drops of oil, and the rods are put in the water for two minutes to get cold water, and then the radish is put in the water for 30 seconds, and the water is dried up and cut into little ding。
5
Garlic cut the end, onions cut into onions, dry pepper cut the little part。
6
Cutted radish and radish in a pot with salt and chicken。
7
The boiler is oiled, and the peppers and peppers are put in the little flaming scent。
8
The oil was poured on it with appropriate quantities of sesame oil and refined sesame。
9
Smash the flat plate。
10
Nice mouth, nice wine。
11
The finished chart。I can't believe it Make Tips
The radish pole is separated from the radish water, and the radish water is two minutes and the radish leaves are 30 seconds away。