Limousine Cherry Cravetti
By VicentaLakin
The cherry Kraft, which is made today, originates from a special dessert in the French area of Limousine, which is based on sour cherry, a fruit dessert that is suitable for home-grown production and is home-grown in France. We can use cherries or tweezers, we can cut some sugar, the entrances are sweeter and thicker, and it's best for tea in autumn and winter。
Recipe Recommendations
- sweetening
- roast
- three-quarters of an hour
- simple
Steps for Limousine Cherry Cravetti
1
Prepare food。
2
Cars are cleaned, straws are removed from the core, placed in clean bowls, rum and white sugar are mixed and made for half an hour or one night。
3
Eggs are knocked into the bowl, and white sugar is added to the fragrance juice, evenly mixed。
4
And then it pours into melted butter evenly。
5
It is then sifted into low-banded flour, mixed to non-particle-free, and finally mixed with milk。
6
It's covered with butter and a layer of sugar on the bottom。
7
Full of wine-covered cherries and pouring into the Cravety paste into the oven。
8
The oven warms 200 degrees for 10 minutes, adjusted to 180 degrees for 20 minutes。