Moose mushroom chicken noodles
By VicentaLakin
It's good. It's good
Recipe Recommendations
- lasagna appropriate amount
- Antler mushroom a
- chicken legs three
- pure water appropriate amount
- Jiang a small piece
- onion the two
- coriander the two
- salt a little
- cooking wine a little
Steps for Moose mushroom chicken noodles
1
Noodles, spare。
2
The deer mushrooms are immersed for an hour, clean, spare。
3
The chicken leg chops small pieces, cleans up, poachs water, pulls out cold water, controls water, puts it in the basin。
4
Chickens and ginger chips are poured into the casserole, with appropriate amounts of water and a small amount of wine, and the fire burns the fire and slows to stew for 15 minutes。
5
And pour in deer mushrooms, and continue to cook for 15 minutes, until the soup is thick。
6
Just a little salt, flowers and fragrance。
7
Blend。
8
Put it in a boiled noodles, cook it for three minutes, turn off the fire, eat it。