bean jelly
Ingredients: water
Recipe Recommendations
- water 1500 grams
Steps for bean jelly
1
Take a small amount of water and mix the jelly powder into a paste2
Then boil the rest of the water in the pan3
Stir the mixed paste and pour it into a boiling pot, boil again to serve.4
After cooling, you can add syrup. Milk and honey can be eaten. It will be even more refreshing after freezing!