Snow bean fried pig

Recipe Recommendations

• snow peas 250g
• Zhu Li art. 1
• Jiang appropriate amount
• garlic appropriate amount
• millet pepper of 2
• oil appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• cooking wine appropriate amount
• pepper appropriate amount
• starch appropriate amount
• sugar 1 spoon

• salty fragrance
• fried
• ten minutes
• simple

Steps for Snow bean fried pig

1

Snow beans take the silk off both sides and clean it up。

2

The pig's tongue, which is the pig's tongue, has been watered with ginger and wine for 10 minutes and has been pulled out and scraped off the face。

3

Cut it in thin。

4

Smelt with salt, sauce, wine, starch, pepper powder, sugar, oil。

5

Prepare the right amounts of ginger, garlic, pepper。

6

Pick up the hot oil, the garlic paste。

7

Falling into the snow beans, adding a proper amount of salt, and then shoveling out the spares。

8

It's hot in the pot again。

9

Put it in ginger and millet。

10

And then the snow beans went down, and the smell went out。

11

The finished product. Home's usually fried。

Recipe Categories

• hot dishes
• home cooking