Frozen chicken legs
By VicentaLakin
Recipe Recommendations
- chicken legs of 2
- cucumber art. 1
- minced garlic appropriate amount
- coriander appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- mature vinegar appropriate amount
- chili noodles appropriate amount
- hot and sour
- mix
- several hours
- simple
Steps for Frozen chicken legs
1
Chicken leg wash in disk。
2
Add appropriate ginger。
3
Steam the chicken leg for about 20 minutes, and when it's done, get out of the cold。
4
The cucumber goes to a little bit of the skin and slices。
5
Garlic squirming and chopping, and a fragrance to clean up。
6
Put garlic pasta and pepper in the bowl。
7
It's hot oil that's starting to smell。
8
Chicken leg tore into the bowl。
9
Put it in the cucumber。
10
Put the cuisine in。
11
Add a spoon of raw smoke, a proper amount of vinegar and salt。
12
It's okay to mix it evenly。
13
The finished product。
14
The finished product。
15
The finished product。