Blueberry pickle
By VicentaLakin
THE HOMEMADE BLUEBERRY WINE IS REALLY DELICIOUS IN THE AUTUMN
Recipe Recommendations
- blueberry 1-2 pounds
- Non-added wine for steeping fruit wine
- rock sugar 1-2 pounds
- Seal the jar one
- slightly spicy
- pickled
- half an hour
- ordinary
Steps for Blueberry pickle
1
Prepare the food and select the ripe blueberries, which will be washed and then slightly watered in the cool。
2
Blueberries and ice cream are then loaded into the bottle。
3
Add non-adding wine and mix it evenly
4
It is then loaded into a sealed jar。Blueberry pickle Make Tips
Some friends asked me how much wine I can get, how much wine I can get is related to blueberry sugar, maturity and brewing technology. In general, 50 degrees of white wine per 100 kg of blueberries is 10-13 kg。