Three or seven tons of pigeon soup
By VicentaLakin
Recipe Recommendations
- pigeons a
- sanqi powder 2 tablespoons
- wolfberry fruit 10g
- salt appropriate amount
- boiling water appropriate amount
Steps for Three or seven tons of pigeon soup
1
Doves。
2
Doves are cleaned and cut into pieces and tasted with salt。
3
Three or seven。
4
The pigeons were put with the 3 or 7 powders。
5
Add a proper amount of open water。
6
To save time, put in a small pair of twigs, so that the high pressure cookers can water the stew。
7
Cover up and cook for half an hour。
8
Time's up, a pot of nutritious stew is ready。