Spicy chicken
By VicentaLakin
Recipe Recommendations
- chicken breast 200g
- pepper of 2
- Scallion, ginger, garlic, pepper oil 30ML
- soy sauce 15ML
- cooking wine 20ml
- white sugar 5g
- slightly spicy
- fried
- ten minutes
- simple
Steps for Spicy chicken
1
Chicken chest, pepper wash。
2
Chicken chest cuttin with starch salt for 10 minutes and pepper for Titchedine。
3
In the pot, the onion of the pastry peppers is made of fried chicken, which is replaced by red。
4
Piggy, wine, sugar sauce。
5
Oil in the pot, hot peppers to death。
6
Put in the fried chicken and the modulated juice。
7
Splendid enough。