Pickled eggs

Recipe Recommendations

• goose egg appropriate amount
• high-alcohol liquor appropriate amount
• pepper appropriate amount
• Bajiao appropriate amount
• salt appropriate amount

• salty fragrance
• pickled
• an hour
• simple

Steps for Pickled eggs

1

First, clean and dry goose eggs, boil open salt with a non-oiled pot, peppers, peppers, and so forth, wipe dry eggs in high white wine, find a large, sealed container, put in the egg, pour cooled pepper water into the egg, then just seal it, open it in 30 days, boil the egg。

2

Put it in after the sticky。

3

Prepare to pour cold peppers。

Pickled eggs Make Tips

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