A jade egg
By VicentaLakin
It's a good day to share this jade stench
Recipe Recommendations
- zucchini art. 1
- eggs one
- rotten skin powder 1 scoop
- sesame oil appropriate amount
Steps for A jade egg
1
Get ready, clean up。
2
Separate the yolk and add chicken powder oil。
3
The melon is cut in half, then the melon is dug out of the melon, so don't dig through it。
4
Break the yolk and pour it into the jade gourmet, with a five-minute steaming pot。
5
First layer condensed and then second layer。
6
And then we'll mix the ham into the protein, and then we'll get to the top of the blubber, and we'll cover it for 10 minutes。
7
Steam and cool and slice, if it's too hot to spread。
8
It's deliciousA jade egg Make Tips
I have sweet sauce, a little sugar, garlic and sesame sauce。