Cinnamon apples
By VicentaLakin
People buy apples from outside, but they're made with souffles, which are made with a lot of butter
Recipe Recommendations
- scallion pancakes appropriate amount
- ping Guo one
- egg yolk one
- cinnamon sugar
- water half a bowl
- sweet fragrance
- roast
- half an hour
- ordinary
Steps for Cinnamon apples
1
Material ready。
2
Cut half the apples and cut half the apples。
3
Half a bowl of water is added to the pot, and the apples are added to the cinnamon fire。
4
It'll be about 10 minutes。
5
It's been a long time since I've been working on it。
6
The other half cut thin apples and bubble them with salt water to prevent oxidation。
7
Handpickers are soft for 1-2 minutes, and in the middle, the apples are broken。
8
And a piece of the apple on the outside。
9
All the surroundings (e.g. graphs) should not be left on the outside。
10
The leftovers are covered with apples。
11
Prepare a yolk。
12
Scratch the outside perimeter with omelet, preheat oven 180 degrees 5 minutes。
13
Add cinnamon to the apple batch and put it in the oven 180 degrees and 15 minutes. On the left and on the left。
14
Sweet and delicious. What are you waiting forCinnamon apples Make Tips
If you don't like it, you can replace it with red sugar. Watch the different firepower of the ovens。