Onion fried black fish
By VicentaLakin
Recipe Recommendations
- black fish fillet appropriate amount
- onion appropriate amount
- carrots appropriate amount
- green onions appropriate amount
- millet pepper appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salt appropriate amount
- pepper appropriate amount
- starch appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Onion fried black fish
1
Food products: black fish, onions, carrots, garlic, onions, peppers。
2
Clean up clean black fish chips and put salt in them。
3
Put the pepper powder in and catch the sticky fish。
4
Put it in starch。
5
Put in a spoon of edible oil。
6
The oil heat in the pan is distributed in black fish chips (if you are afraid of sticky pots, you can choose not to sticky pans)。
7
You put oil in the pot, you put garlic in the pot, you put onions, you put on the peppers。
8
Put onions and carrots on fire。
9
Put the fish in the tablet and flip it。
10
Put a spoonful of soy sauce in flat。
11
Put the salt in it, and it'll be even。
12
The finished chart。