Shrimp tofu eggs
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Shrimp tofu eggs

1
Food: Shrimp, egg fluid, internal fat tofu knifed into small pieces。
2
Put salt in the egg fluid and stir a few more。
3
One and a half times the amount of water added to the egg fluids is a little bit of fluffy。
4
Leather tofu pours down the bottom of the bowl into mixed egg fluid。
5
Put the shrimp on。
6
Open the pot。
7
Cover a plate and steam for 10 minutes。
8
When it's ready, put onions。
9
Just pour hot oil。
10
The finished chart。