Sourfish
By VicentaLakin
Recipe Recommendations
- black fish appropriate amount
- sauerkraut appropriate amount
- green onion appropriate amount
- ginger slices appropriate amount
- egg white appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- starch appropriate amount
Steps for Sourfish
1
Food: Black fish, sour vegetables。
2
Black fish meat。
3
Clean up the water。
4
The salt caught the sticky fish。
5
Put the starch and the egg clean。
6
Grab it。
7
Oiled in the pan into black fish bones。
8
It's a little yellow on both sides。
9
Put it in the sour。
10
Add a proper amount of water。
11
Open salt。
12
Ten minutes to get the sour and fish bones out of the bowl。
13
Turn the fire into fish for 30 seconds。
14
Get the fish out and put it on yogurt。
15
Pour in the soup juice and put garlic on it。
16
Spill flowers。
17
If you like hot oil, you can put hot peppers and hot oil。
18
The finished chart。