Cinnamon
By VicentaLakin
The housekeepers on the weekends are playing all kinds of food! I was recently given a lot of wine, and I saw the fresh gin in the fridge, so I made a bottle of gin. The way to make it is simple, the way to make it, the way to make it。
Recipe Recommendations
- green grape 600g
- rock sugar 80g
- pure grain wine 500ml
Steps for Cinnamon
1
Bumping water with large cyanide and then drying it. Prepare an oil-free, water-free bottle。
2
Put the cyanide code in the can and add crystal sugar. And then we'll pour the grain and wine, and we'll put the lid on. Seal it and put it in the fridge。3
Mark the time and don't forget to turn it on. Ten days in a hurry, patiently waiting for about a month. The fruit tastes better. Girls drink just fine. It's a good choice whether one relaxs after work or three or five friends drink a little wine together