Garlic fried pig skin

Recipe Recommendations

• garlic moss appropriate amount
• pigskin appropriate amount
• dried chili appropriate amount
• ginger appropriate amount
• soy sauce appropriate amount
• soy sauce appropriate amount
• salt appropriate amount

• salty fragrance
• fried
• ten minutes
• simple

Steps for Garlic fried pig skin

1

Food: Pork skin boiled for five minutes to get slices, garlic gravy, ginger, dry pepper。

2

You put oil in the pot, and you put it in the dry peppers and the ginger-sniffles。

3

Put in a pig's skin a few times。

4

I'll put it in both raw and soy sauce。

5

Put the garlic in。

6

It's salty. It's just garlic。

7

The finished chart。

Recipe Categories

• hot dishes
• home cooking