Tofu with mushrooms
By VicentaLakin
Recipe Recommendations
- fresh mushrooms appropriate amount
- old tofu appropriate amount
- garlic moss appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- octagonal appropriate amount
- carrots appropriate amount
- sugar appropriate amount
- salt appropriate amount
- pepper powder appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- water starch appropriate amount
- salty and sweet
- fried
- ten minutes
- simple
Steps for Tofu with mushrooms
1
Old tofu and mushrooms were soaked in salt water for 10 minutes。
2
Garlic wash cleans。
3
Water boils, with a little salt and oil, and it is released into garlic water for two minutes to extract asphalt。
4
Scratch the spare。
5
Tofu cut。
6
Carrot slices。
7
Shroom slices。
8
Heated pans, oil and salt。
9
Tofu frys the pot with pepper powder (or peppers)。
10
Tofu is fried to two sides of gold, and it's saved。
11
The boiler is hot, the oil is cold, and two centipedes are added。
12
Rolling into mushrooms for a while。
13
Join the carrots for a minute。
14
Add the ginger and paste。
15
Pumping in。
16
Add pelican oil。
17
Infusion。
18
Add a little fresh water。
19
Tofu pour。
20
A little bit of sugar and a little five minutes of cooking。
21
Join the garlic bar。
22
Add water starch。
23
Let's get a plate