Hand grab cake
By VicentaLakin
Recipe Recommendations
- flour 500G
- hot water 200g
- cold water 100g
- salt 2g
- onion appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- octagonal appropriate amount
- oil appropriate amount
- scallion appropriate amount
Steps for Hand grab cake
1
Flour and salt mix。
2
2/3 of hot water, 1/3 of cold water, with chopsticks mixed into swirl。
3
Scratch it in a smooth face, lid it out。
4
Onions, peppers, eight horns, peppers, ginger chips, little onions。
5
Pick up foods like onions, pour onions into flour and mix them。
6
It's a nice piece of pasta。
7
Take a noodle, rub the square。
8
Scratch it, cut it with a knife and don't cut it off。
9
Fold like a fan。
10
Roll up。
11
All done。
12
Smash。
13
A few extra sheets can be made, separated by oil paper or fresh membranes, frozen and stored in the fridge, at any time。