Lamb soup
By VicentaLakin
Recipe Recommendations
- mutton offal appropriate amount
- potatoes appropriate amount
- coriander appropriate amount
- Sheep offal soup bun appropriate amount
- salty and sweet
- cook
- half an hour
- simple
Steps for Lamb soup
1
The sheep wash water。
2
Potatoes to skin cut。
3
Clean up the cut。
4
The boiler is hot, and the oil in the bag is rinsed for one minute。
5
Water and potatoes pour into the casserole, and spices in the bag. It's 10 minutes before the fire starts