Mountain meat
By VicentaLakin
The community bought a bouquet of bouquets of meat, not the frozen meat. It was supposed to cook for his father, and this looks like cold meat to buy something fresh to make red meat。
Recipe Recommendations
- Pig Wuhua 900g
- Hawthorn several
- edible oil Xiao Xu
- qingshui several
- onion ginger Xiao Xu
- salt 2g
- soy sauce 40g
- rock sugar few pieces
- braised pork sauce Xiao Xu
- chicken essence 1g
- SUFU a
- liquor Xiao Xu
- salty and fresh
- burn
- an hour
- simple
Steps for Mountain meat
1
Freezing meat and water。
2
And the mountains shall be washed clean, and the cans thereof shall be better。
3
Cut the ginger and fresh meat。
4
Prepare the halogen。
5
Hot pots with a little edible oil and fresh meat。
6
It's just that I don't know what to do。
7
Frozen meat with water。
8
Turning out the fat and putting out the ice cream。
9
It's the same as a pig。
10
Get in the white wine。
11
It's hot, it's not old, it's hot。
12
The salt is evenly distributed。
13
Clear water and milk。
14
Cook the pot。
15
I'll make a little fire stew for 40 minutes。
16
Fry the chickens equally, fire the juice。
17
The soup is thick and thick。