Chan's red sugar

By VicentaLakin

Chan's red sugar
It's a sweet red ginger-tree hard sugar, it's chewy, it's sugar-coated, it's fresh, it's fresh, it's good for friends. I'm using ginger, so it's soft, everybody likes it, even the big ones. If you use ginger, it's 20-30 grams less。

Recipe Recommendations

  • Peeled little turmeric 150g
  • Handmade old brown sugar 100g
  • Gray jujube pulp strips 40g
  • maltose 250g
  • qingshui 150g
  • sweetened tangerine peel diced 125g
  • corn germ oil 30g
  • glutinous rice flour appropriate amount
  • corn starch 35g

Steps for Chan's red sugar

  • Make Chan
    1
    Waterless, oil-free pots, small- and medium-soft fried rice powders, usually boiled to squirt, tasted raw and slightly yellowed。
  • Make Chan
    2
    Get the required food weight ready。
  • Make Chan
    3
    sliced slices of cedar, with 150 g of fresh water to make mud from the fruit and vegetables of the breaker, and then the date meat to continue to make mud from the fruit and vegetables. the more you hit, the better
  • Make Chan
    4
    And pour the mashed ginger-tree into the non-sticked pot。
  • Make Chan
    5
    Add handmade old red sugar。
  • Make Chan
    6
    Add malt sugar. If the malt sugar is hard, it's a few minutes away from steam, and it's softer。
  • Make Chan
    7
    Add corn seed oil, boil red sugar and malt sugar in fire, and be careful to mix。
  • Make Chan
    8
    When the red sugar is boiled, it turns into a small fire, and then it starts to boil, and then it turns, and it ends. When you get to the shovel, the body can put a small flag on the shovel。
  • Make Chan
    9
    Corn starch, with 35 grams of clean water, is made of water starch, is slowly and thinly added to the ointment, and is quickly mixed in the shower until it is fully integrated and white is not visible。
  • Make Chan
    10
    Re-fired and continued the small fire until the body was able to carry a small flag on the shovel。
  • Make Chan
    11
    PUT A PIECE OF OINTMENT COOLED IN A BOWL WITH FRESH WATER, SQUEEZE IT WITH YOUR HANDS, AND IT WON'T OPEN. THE QQ OF THE OINTMENT IS RESILIENT. IF YOU TOUCH IT IN THE WATER, IT'S TOO RARE TO CONTINUE。
  • Make Chan
    12
    The box is coated with a sticky sheet of baked paper, and it is smoothed with sugar stains. This is about half a box。
  • Make Chan
    13
    The small and medium fires have reached the crib of anointed energy as shown in the picture, and no longer flow, just like the soy sauce we bought。
  • Make Chan
    14
    Put the ointment in the box。
  • Make Chan
    15
    With shovels, a little flattening, and then evenly ploughed with the platinum。
  • Make Chan
    16
    Covered on the face with a piece of baked paper and pressed it with a pressure plate。
  • Make Chan
    17
    When you're pressed, tear the covered spa, warm the body, and you can start cutting。
  • Make Chan
    18
    The kitchen knife is covered with dried rice powder, cut open, and then refill it with a cut, so it's very sticky。
  • Make Chan
    19
    Cut out the shapes that I wanted, and wrap it on the rice paper, and I cut it big, and I couldn't keep my mouth shut, and then I turned it all into two and stopped taking pictures. It's about as big as a woman's thumb。
  • Make Chan
    20
    Because I'm going to send it to my daughter who's studying outside, so I'm using rice and candy. If you eat it at home, roll it directly into the fined rice powder and then sift the excess powder with a leak, the canton can be sealed and preserved。
  • Chan's red sugar Make Tips

    It's hard to cut when it's cold

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