Taidian prawn
By VicentaLakin
Recipe Recommendations
- Jiangbaixia 145 grams
- moss strip 15 grams
Steps for Taidian prawn
1
Vegetables: River prawns (shrimps have been cut to clean the asphalt), moss。
2
Cut the moss with scissors。
3
It's hot and hot, and it's gone into the river and it's gone white, and I've blown it up for about four to five minutes。
4
Then, a proper amount of base oil was left in the pot, and the bottom of the moss flipped. Don't fire
5
Then the fried shrimp will be fried。