I've got a lot of balls

Recipe Recommendations

• hollow noodle 1 handful
• eggs of 2
• coriander 3 pieces
• shallots 2 pieces
• salt 1 teaspoon
• Very fresh. 2 tablespoons
• lard 1 scoop

• onion
• cook
• ten minutes
• ordinary

Steps for I've got a lot of balls

1

I'll take a bowl to the bottom and then I'll put the eggs in。

2

Water pours into eggs and boils for about a minute (a person who likes to eat sugar-carbed eggs, can save them first)。

3

We'll just have to boil it down。

4

Two onion cut flowers, three chords cut, one spoonful of salt, two spoons of very fresh, one spoon of pig oil。

5

The hot noodles were poured into the bowl and the pig oil (the scent was then released)。

6

And pour in the bowl the fine noodles made, and spread the fragrance leaves。

7

The fragrance of an egg and a noodle

I've got a lot of balls Make Tips

Recipe Categories

• noodles recipe