Steam fish
By VicentaLakin
Easy, fast, smooth mouth. Last recipe for sister. Fish pieces can be blown up more at once, frozen and preserved, and fed separately。
Recipe Recommendations
- fried fish nuggets appropriate amount
- coriander a little
- soy sauce a little
- mature vinegar appropriate amount
- white sugar appropriate amount
- MSG a little
- pepper a little
- Chop peppers a little
- salty and fresh
- steamed
- half an hour
- simple
Steps for Steam fish
1
Put the fried fish in the bowl. A little chili chopping。
2
Take a little bowl, put a little bit of raw smoke, a proper amount of vinegar, sugar, pepper powder, taste。
3
Smash the water and mix it evenly。
4
In the bowl of fish。
5
Up the cage steamed for about 20 minutes。
6
When you're out of the pot, you're going to throw fragrance。Steam fish Make Tips
The chili is salty and salt is careful。