Olio's naked cake

By VicentaLakin

Olio's naked cake
All I ever wanted to do was be a one-size-fits-all bouquet cake, and I didn't know that everyone had a special thing about cream. Well, make naked cakes, Olio, just because of recent interest in the Olio series. Without Mini-Olio, the last four Olios seemed huge. It's just a match. It feels so good that I'll make naked cake later and not eat so much cream。

Steps for Olio's naked cake

  • Make Olio
    1
    material: 6 inches of cocoa twig cake, 250 g light cream, 25 g fine sugar, 35 grams of olio cookies, 4 pieces of olio cookies, 1 block of chocolate。
  • Make Olio
    2
    Coco Chi-fung baked early and cut in three。
  • Make Olio
    3
    The sugar is added to the light cream and is distributed with an eggbeater。
  • Make Olio
    4
    A well-bred cream can produce delicate textures without disappearing。
  • Make Olio
    5
    Join Olio's crackers。
  • Make Olio
    6
    Twist it evenly。
  • Make Olio
    7
    Take a piece of cake and squeeze a layer of Olio cream。
  • Make Olio
    8
    Put another piece of cake and squeeze a cream。
  • Make Olio
    9
    And rub chocolate in the crumbs and put it on cream。
  • Make Olio
    10
    Put on the last piece of cake。
  • Make Olio
    11
    A layer of cream on the surface。
  • Make Olio
    12
    One more round and a bunch of flowers in the center。
  • Make Olio
    13
    Spill chocolate crumbs。
  • Make Olio
    14
    Finally put on the Olio cookie decoration。
  • Olio's naked cake Make Tips

    The recipe for the cocoa twilight cake is just for your own use. Decoration is free。

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