Porridge

Recipe Recommendations

• offal noodles 1 handful
• cornmeal 1 scoop
• water appropriate amount
• salt a little

• original
• cook
• ten minutes
• simple

Steps for Porridge

1

Food map。

2

The corn paste leaks with cold water。

3

The boiler and the water will be boiled and the salt (just a little bit of the soybeans) will be made soft。

4

I'll put it in the fresh corn paste。

5

The fire can be boiled for another five minutes until the porridge is thick。

6

The finished chart。

Recipe Categories

• porridge recipe